Make and share this Peach-Buttermilk Shake recipe from Food.com.
Author: JackieOhNo
Bloomer Bread is not really a type of bread as much as it is a shape. It is cylindrical with a flat bottom, and has several diagonal slashes across the...
Author: ddav0962
Super fast. .this is a semi-homemade recipe as it calls for pancake mix. Recipe from First Magazine 11/3/08.
Author: januarybride
I have tried many recipes trying to duplicate the dry Mexican rice you get at the restaurant. After a lot of tweaking this hits the mark. My hubby loved...
Author: Canamari
This vegetarian chili calls for hearty butternut squash and black beans, which means it's high in fiber.
Author: kimcroft
Make and share this Soup of Black Beans and Smoked Chicken recipe from Food.com.
Author: Tuck Burnette
These chicken nuggets get their outer crunch from a crushed-pretzel coating. The sweet-hot marinade they're rolled in doubles as a dipping sauce. A great...
Author: shawnajean
Make and share this Stacy London's Broccoli, White Beans and Sausage Soup recipe from Food.com.
Author: Nado2003
This is a family favorite Appetizer. You can adjust the "heat" by using more or less jalapeno pepper. Serve with gluten free corn chips.
Author: kerri collier
Author: Shih Yu Chen Kuo
Make and share this Grilled Shrimp With Fennel and Lemon recipe from Food.com.
Author: dicentra
Author: Ryan Lowder
I saw a couple other recipes for rainbow cake already in the system but didn't see any that were done quite the same so thought I would share this technique...
Author: CulinaryExplorer
Author: Sarah Britton
I got this recipe off the internet. It is by Chris Schlesinger. When I use it I cut the salt way back & up the cayenne. Very good rub
Author: Bergy
Homemade mustard is SO much better than store-bought. This is a spicy/hot mustard. Give it a try, it's very easy.
Author: evelynathens
Make and share this Slow-Cooked Kidney Beans recipe from Food.com.
Author: DrGaellon
Make and share this Couscous Salad With Dried Fruits recipe from Food.com.
Author: ratherbeswimmin
Make and share this Raspberry Bran Muffins recipe from Food.com.
Author: m.lowenberg
If you are using a single 12-inch nonstick skillet for this recipe, make the red cabbage and onions first. Transfer to a heated serving bowl and cover...
Author: lazyme
Author: Bon Appétit Test Kitchen
Author: Maria Helm Sinskey
Author: Bon Appétit Test Kitchen
Mint, cilantro, and garam masala give this creamy, roasted eggplant dip an Indian edge.
Author: Bon Appétit Test Kitchen
Author: Tori Ritchie
This is a great ziti recipe that can be tweaked to a person's individual taste. Don't like Ricotta? Don't use it :) Want extra Moz? Go for it! Found originally...
Author: iewe7726
Author: Bon Appétit Test Kitchen
Make and share this The Best Teriyaki Recipe Ever! recipe from Food.com.
Author: crabbypatty
Make and share this Homemade Pizza - Kimmies8899 recipe from Food.com.
Author: Kimmies8899
Make and share this Tom's St. Louis Style Rib Rub recipe from Food.com.
Author: Moonbeemz
Armadillo Willy's is the best rib place in Northern California, IMHO. The closest one to us is about half an hour away, so thankfully they gave out the...
Author: DeeCooks
Created for the Dining on a Dollar contest. A tasty, healthy, jazzed up cowboy caviar. Full of fiber and protein. Good as a dip, over lettuce, by it's...
Author: Engrossed
A greek recipe posted for ZWT - Greece Taken on Myrecipes.com The cooking time is the refrigeration time.
Author: Boomette
Another Weight Watcher's recipe. I like to have these with salsa or taco sauce. You can also use them anywhere you would have normally used a cracker or...
Author: BrendaM
This is one of many recipes I have gotten out of a Grill Masters cook book. Some of them I have tried and some are still on my list to try. But all of...
Author: Lacy S.
Make and share this Easy Bake Oven Blueberry Muffins recipe from Food.com.
Author: themsmatthews
Make and share this Tortellini With Fresh Vegetables recipe from Food.com.
Author: PolishRuski
I have to confess I used regular evaporated milk and half and half and real cheese--I didn't quite follow the Weight Watchers version, but I posted as...
Author: AmyZoe
I have been working on this recipe for awhile now to get exactly what I look for in a pizza crust: sweet, yeasty flavor with a big rise and chewy, bread-like...
Author: under12parsecs
Make and share this Cherry Cuba Libre Jello Shots recipe from Food.com.
Author: Alia55
Author: Kay Chun
This was a great way to use up leftover rice. I found this recipe as an alternative to stuffed peppers, but much faster. This is tasty and fast to make...
Author: AmyZoe
Make and share this Slow Cooker Stuffed Peppers recipe from Food.com.
Author: Kathy F.
Make and share this Cucumber Cottage Cheese Dip recipe from Food.com.
Author: dicentra
Author: Alison Roman
Author: Diane Rossen Worthington